CHEMICAL CONSTITUENTS AND PHARMACOLOGICAL EFFECTS OF LEPIDIUM SATIVUM-A REVIEW | Zendy

Ali Esmail AlSnafi | Zendy

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CHEMICAL CONSTITUENTS AND PHARMACOLOGICAL EFFECTS OF LEPIDIUM SATIVUM-A REVIEW

Author(s) -

Ali Esmail AlSnafi

Publication year - 2019

Publication title -

international journal of current pharmaceutical research

Language(s) - English

Resource type - Journals

ISSN - 0975-7066

DOI - 10.22159/ijcpr.2019v11i6.36338

Subject(s) - lepidium sativum , sativum , chemistry , glycoside , traditional medicine , triterpene , antioxidant , terpene , antimicrobial , pharmacology , biochemistry , biology , botany , medicine , organic chemistry , germination , alternative medicine , pathology

Lepidium sativum contained many bioactive constituents included cardiac glycoside, alkaloids, phenolic, flavonoids, cardiotonic glycosides, coumarins, glucosinolates, carbohydrates, proteins and amino-acids, mucilage, resins, saponins, sterols, tannins, volatile oils, triterpene, sinapic acid and uric acid. The pharmacological investigation revealed that Lepidium sativum possessed antimicrobial, antidiabetic, antioxidant, anticancer, reproductive, gastrointestinal, respiratory, anti-inflammatory, analgesic, antipyretic, cardiovascular, hypolipidemic, diuretic, central nervous, fracture healing and protective effects. The current review discussed the chemical constituents and pharmacological effects of Lepidium sativum.

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