Open AccessStudy of the phytochemical constituents and antibacterial activity against gram positive and gram negative bacteria of the rhizome oil of Hedychium Spicatum (Kapoor Kacchri)
Author(s) -
Shashi K. Agarwal,
Alka Srivastava,
Rachna Prakash,
Rashmi Mathur
Publication year - 2017
Publication title -
journal of ultra chemistry
Language(s) - English
Resource type - Journals
eISSN - 2319-8036
pISSN - 0973-3450
DOI - 10.22147/juc/130303
Subject(s) - rhizome , linalool , phytochemical , traditional medicine , gram , antibacterial activity , gram negative bacteria , biology , bacteria , essential oil , botany , medicine , escherichia coli , biochemistry , genetics , gene
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