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Chemistry and Microbiology Qualities of Hard Candy-Green-Sirih Leaves (Piper betle L.) As Cattle Feed Additive
Author(s) -
Anika Prastyowati,
Lorensia Maria Ekawati Purwijantiningsih,
Fransiskus Sinung Pranata
Publication year - 2015
Publication title -
doaj (doaj: directory of open access journals)
Language(s) - English
DOI - 10.22146/jsv.6553
Subject(s) - piper , chemistry , food science , botany , biology

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