Open AccessEvaluation of Influencing Factors and Technological Processes for the Production of Orange Essential Oil (<i>Citrus sinensis</i>) on Equipment Semi-industrial Distillation
Author(s) -
Tran Thien Hien,
Hoang Quang Binh,
Huynh Bao Long,
Xuan Tien Le
Publication year - 2022
Publication title -
indonesian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.273
H-Index - 14
eISSN - 2460-1578
pISSN - 1411-9420
DOI - 10.22146/ijc.70467
Subject(s) - essential oil , chemistry , orange (colour) , limonene , aroma , distillation , citrus × sinensis , raw material , pulp and paper industry , food science , chromatography , organic chemistry , engineering