Open AccessAntioxidant Activities and Identification of an Active Compound from Rambutan (<i>Nephelium lappaceum</i> L.) Peel
Author(s) -
Mistriyani Mistriyani,
Sugeng Riyanto,
Anjar Windarsih,
Abdul Rohman
Publication year - 2020
Publication title -
indonesian journal of chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.273
H-Index - 14
eISSN - 2460-1578
pISSN - 1411-9420
DOI - 10.22146/ijc.50421
Subject(s) - rambutan , chemistry , ethyl acetate , maceration (sewage) , dpph , antioxidant , chloroform , petroleum ether , flavonoid , food science , chelation , organic chemistry , traditional medicine , chromatography , extraction (chemistry) , medicine , materials science , composite material
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