z-logo
open-access-imgOpen Access
In vitro fermentation of three species of fresh grass differing in water-soluble carbohydrate content with an equine faecal inoculum
Author(s) -
J. C. Ince,
A. C. Longland,
M J S Moore-Coyler,
P A Harris
Publication year - 2005
Publication title -
pferdeheilkunde equine medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.154
H-Index - 23
ISSN - 0177-7726
DOI - 10.21836/pem20050727
Subject(s) - fermentation , biology , food science , carbohydrate , in vitro , veterinary medicine , zoology , biochemistry , medicine

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom