Open AccessPengatur Suhu dan Kelembaban Kumbung Jamur Otomatis
Author(s) -
A A F Nugroho
Publication year - 2018
Publication title -
elinvo (electronics, informatics, and vocational education)
Language(s) - English
Resource type - Journals
eISSN - 2580-6424
pISSN - 2477-2399
DOI - 10.21831/elinvo.v3i2.20347
Subject(s) - humidity , dew point , environmental science , hygrometer , noon , heat index , horticulture , meteorology , atmospheric sciences , physics , biology
Temperature and humidity have an important role in the cultivation of oyster mushrooms to obtain optimal growth of oyster mushrooms. The optimum temperature required ranges from 24 ° C - 27 ° C and 80% - 90% humidity. The watering of mushroom kumbung should be done regularly, in order to maintain the temperature and humidity of the surrounding air, then conducted research that aims to create a tool that can regulate the temperature and humidity kumbung mushrooms automatically to facilitate farmers keep the temperature and humidity stability continuously. This automatic adjustment system uses DHT-11 sensors as air and humidity and arduino uno gauges as tool controls. Tests conducted for 7 days with data collection in the morning at 06:00 AM, noon at 12:00 PM and afternoon at 4:00 PM. The test results prove that this system of temperature and humidity regulator can keep the stability of room temperature and humidity with an average 25°C of room temperature and 60% of humidity with set point temperature at 27°C and 55% of humidity.