Open AccessEvaluation of Some Food Products Produced in Azerbaijan According to the Species Composition and Ecological-Trophic Relations of Fungal Biota
Author(s) -
Bakshaliyeva K.F
Publication year - 2021
Publication title -
bioscience biotechnology research communications
Language(s) - English
Resource type - Journals
eISSN - 2321-4007
pISSN - 0974-6455
DOI - 10.21786/bbrc/14.1/21
Subject(s) - trophic level , biota , composition (language) , ecology , biology , philosophy , linguistics