EKSTRAKSI SENYAWA BIOAKTIF CABAI RAWIT (CAPSICUM FRUTESCENS L.) MENGGUNAKAN METODE EKSTRAKSI GELOMBANG ULTRASONIK | Zendy

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EKSTRAKSI SENYAWA BIOAKTIF CABAI RAWIT (CAPSICUM FRUTESCENS L.) MENGGUNAKAN METODE EKSTRAKSI GELOMBANG ULTRASONIK

Author(s) -

Joni Kusnadi,

Dian Andayani,

Elok Zubaidah

Publication year - 2019

Publication title -

jurnal teknologi pertanian

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2528-2794

pISSN - 1411-5131

DOI - 10.21776/ub.jtp.2019.020.02.1

Subject(s) - food science , chemistry , phytochemical , traditional medicine , extraction (chemistry) , chromatography , medicine , biochemistry

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