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PENGEMBANGAN PRODUK KOPI PREMIUM DENGAN METODE QFD SEBAGAI PRODUK UNGGULAN KELOMPOK TANI KOPI MAKMUR ABADI
Author(s) -
Jaya Mahar Maligan,
Muhammad Aditya Dwisaputra,
Siti Asmaul Mustaniroh
Publication year - 2020
Publication title -
jurnal pangan dan agroindustri
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2685-2861
pISSN - 2354-7936
DOI - 10.21776/ub.jpa.2020.008.04.2
Subject(s) - mathematics , physics , food science , chemistry

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