Open AccessANALISIS PREFERENSI KONSUMEN TERHADAP KARAKTERISTIK ORGANOLEPTIK PRODUK ROTI MANIS DI KOTA MALANG
Author(s) -
Jaya Mahar Maligan,
Bayu Mas Amana,
Widya Dwi Rukmi Putri
Publication year - 2018
Publication title -
jurnal pangan dan agroindustri
Language(s) - Italian
Resource type - Journals
eISSN - 2685-2861
pISSN - 2354-7936
DOI - 10.21776/ub.jpa.2018.006.02.9
Subject(s) - aroma , organoleptic , food science , biology