Open AccessPENGARUH PENAMBAHAN EKSTRAK BEKATUL TERHADAP AKTIVITAS ANTIOKSIDAN, TOTAL FENOL, DAN KADAR FLAVONOID MINUMAN FUNGSIONAL SARI JAGUNG-EKSTRAK BEKATUL
Author(s) -
Rista Fitria Anggraini,
Simon Bambang Widjanarko
Publication year - 2018
Publication title -
jurnal pangan dan agroindustri
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2685-2861
pISSN - 2354-7936
DOI - 10.21776/ub.jpa.2018.006.01.7
Subject(s) - traditional medicine , flavonoid , food science , chemistry , physics , medicine , antioxidant , organic chemistry