z-logo
open-access-imgOpen Access
Analisa Kualitas Kimia dan Mikrobiologi Susu Kambing Peranakan Etawa dengan Pemberian Pakan yang Ditambahkan Tepung Kulit Manggis pada Persentase yang Berbeda
Author(s) -
Dzarnisa Dzarnisa,
Cut Intan Novita,
Yurliasni Yurliasni,
Tri Handayani,
Siti Anggaini
Publication year - 2019
Publication title -
jurnal ilmu dan teknologi hasil ternak
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2338-1620
pISSN - 1978-0303
DOI - 10.21776/ub.jitek.2019.014.01.4
Subject(s) - zoology , food science , biology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here