Open AccessApplication Of Rice Flour and Palm Sugar In Making Meat Paste
Author(s) -
Fani Yunita Pratiwi,
Agus Susilo,
Masdiana Padaga
Publication year - 2015
Publication title -
jurnal ilmu dan teknologi hasil ternak
Language(s) - English
Resource type - Journals
eISSN - 2338-1620
pISSN - 1978-0303
DOI - 10.21776/ub.jitek.2015.010.02.1
Subject(s) - food science , organoleptic , sugar , flavour , palm , starch , aroma , taste , randomized block design , chemistry , reducing sugar , mathematics , physics , statistics , quantum mechanics