Open AccessPharmaceutical and Analytical Study of Ashwagandha Paak
Author(s) -
Baban Rathod,
Gangaprasad Asore,
Kanchan Bhawarlal Suthar
Publication year - 2020
Publication title -
journal of ayurveda and integrated medical sciences
Language(s) - English
Resource type - Journals
ISSN - 2456-3110
DOI - 10.21760/jaims.5.5.35
Subject(s) - medicine , palatability , traditional medicine , popularity , scale (ratio) , psychology , social psychology , pathology , physics , quantum mechanics
Avaleha / Paak Kalpana is Upkalpana of Kwatha which is commonly prepared nowadays and useful in various disorders. Because of simple preparation method, better palatability and longer shelf life it is gaining popularity on a large scale. Ashwagandha Paak has been prepared as per reference of Bharat Bhaishajya Ratnakar. After preparation it has been studied for its quality and pharmaceutical parameters.