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AVALIAÇÃO DO USO DE CERA DE CARNAÚBA NA CONSERVAÇÃO PÓSCOLHEITA DE FRUTOS DE Passiflora cincinnata CV. BRS SERTÃO FORTE
Author(s) -
Maria Madalena Rinaldi,
A. de C. Dianese,
Ana Maria Costa
Publication year - 2021
Publication title -
agrotropica
Language(s) - Portuguese
Resource type - Journals
ISSN - 0103-3816
DOI - 10.21757/0103-3816-2021v33n1p29-38
Subject(s) - horticulture , passion fruit , biology

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