z-logo
open-access-imgOpen Access
Paolo Corvo (2015), "Food Culture, Consumption and Society", London, MacMillan,
Author(s) -
João Castro Santos
Publication year - 2018
Publication title -
cadernos de literatura comparada
Language(s) - English
Resource type - Journals
eISSN - 2183-2242
pISSN - 1645-1112
DOI - 10.21747/21832242/litcomp39rec4
Subject(s) - consumption (sociology) , food consumption , sociology , geography , anthropology , agricultural economics , social science , economics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom