Open AccessO Douro Superior, da produção cerealífera à vinhateira: a afirmação do vinho do Porto
Author(s) -
Carla Sequeira,
Maria Otília Pereira Lage
Publication year - 2021
Publication title -
cem
Language(s) - Portuguese
Resource type - Journals
eISSN - 2182-9748
pISSN - 2182-1097
DOI - 10.21747/2182-1097/13v4
Subject(s) - vineyard , wine , terroir , consolidation (business) , geography , agriculture , horticulture , biology , business , archaeology , food science , accounting
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