
Study of the antibacterial properties of a composition based on chitosan obtained from dead bees Apis Mellifera
Author(s) -
Kh. A. Khaydarova,
Feruza Nurutdinova,
G. A. Ikhtiyarova,
A. A. Khaydarov
Publication year - 2021
Publication title -
international journal of chemical and material sciences
Language(s) - English
Resource type - Journals
ISSN - 2632-9468
DOI - 10.21744/ijcms.v4n1.1809
Subject(s) - chitosan , antibacterial activity , food science , antimicrobial , mycelium , chemistry , emulsion , thickening agent , composition (language) , thickening , botany , bacteria , organic chemistry , polymer science , biology , linguistics , genetics , philosophy
The article provides data on the development of a new thickening composition for printing cotton-lye fabric with antibacterial properties based on biodegradable polymers Chitosan synthesized from Apis Mellifera bee dead with CMC with addition of CMC and synthetic hydrolyzed acrylic emulsion. Studied the fungicidal properties of the developed mixed thickener for active dyes used in printing fabrics. As a result of observations, it was revealed that these new thickeners on the basis of exhibit pronounced antimicrobial activity in relation to the micelle fungus Aspergillus terreus. The optical density of the samples shows that these thickeners are resistant to mycelial fungi. Among thickeners, thickeners based on Uzhitan-?MS-HAE, Uzkhitan-CMS have the most pronounced bactericidal activity, and these thickeners are more stable, they can be used the next day and even on the second day for printing mixed fabrics.