Open AccessHygienic and sanitary characteristics of dry salted fish marketed in Porto Velho city, Rondônia – Brazil
Author(s) -
Rute Bianchini Pontuschka,
Analice Timoteo de Araujo,
Mayline Álex Contes da Silva,
Jerônimo Vieira Dantas Filho,
Regiane Pandolfo Marmentini,
Sandro de Vargas Schons,
Jucilene Cavali
Publication year - 2022
Publication title -
acta veterinaria brasilica
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.145
H-Index - 8
ISSN - 1981-5484
DOI - 10.21708/avb.2022.16.3.10747
Subject(s) - shrimp , biology , hygiene , food science , agar , veterinary medicine , fish <actinopterygii> , fishery , medicine , bacteria , genetics , pathology