
A STUDY ON ELECTRICAL IMPEDANCE IN RIPENING AMBON-BANANAS (MUSA PARADISIACA VAR. SAPIENTUM) PROCESSES STIMULATED BY ETHREL (2-CHLOROETHYL PHOSPHONIC ACID)
Author(s) -
Chomsin S. Widodo
Publication year - 2020
Publication title -
international journal of geomate
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.267
H-Index - 17
eISSN - 2186-2990
pISSN - 2186-2982
DOI - 10.21660/2020.67.5659
Subject(s) - musa × paradisiaca , ripening , horticulture , chemistry , food science , botany , biology