
PREDICTION OF THE APPARENT ILEAL DIGESTIBILITY OF DIETS CONTAINING CARAWAY SEED SIEVING FOR RABBITS BY ITS CHEMICAL COMPONENTS OR BY IN-VITRO ENZYMATIC ANALYSIS AND COMPARED IT WITH IN VIVO DIGESTIBILITY VALUES
Author(s) -
Abdelfattah Badr
Publication year - 2019
Publication title -
egyptian journal of nutrition and feeds
Language(s) - English
Resource type - Journals
ISSN - 1110-6360
DOI - 10.21608/ejnf.2019.79426
Subject(s) - zoology , dry matter , amen , chemistry , in vivo , nutrient , in vitro , food science , biology , biochemistry , microbiology and biotechnology , organic chemistry , broiler