
PARADIGM OF POSTGENOMIC CONCEPTION ON MILK SCIENCE LACTOMICS FORMATION
Author(s) -
А. Г. Храмцов,
S.A. Ryabtseva,
P.G. Nesterenko
Publication year - 2018
Publication title -
foods and raw materials
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.212
H-Index - 8
eISSN - 2310-9599
pISSN - 2308-4057
DOI - 10.21603/2308-4057-2018-1-14-22
Subject(s) - food science , microbiology and biotechnology , chemistry , computational biology , biology