Open AccessDetermination of the Nutritive Value of Some Durum Wheat (Triticum durum L.) Varieties Developed Using In vitro Gas Production Technique
Author(s) -
İsmail Ülger,
Mıkaıl Baylan,
Mehmet Nazım Dinçer,
Hatun Barut,
Sait Aykanat,
Hüseyin Erten,
Ali Alparslan Ezici,
Şadiye Yaktubay,
Cengizhan Mızrak,
Tugay Ayaşan
Publication year - 2017
Publication title -
iğdır üniversitesi fen bilimleri enstitüsü dergisi
Language(s) - English
Resource type - Journals
ISSN - 2146-0574
DOI - 10.21597/jist.2017.225
Subject(s) - agronomy , production (economics) , mathematics , biology , value (mathematics) , statistics , economics , macroeconomics