Open AccessA Reproducible Capillary Gas Chromatographic Technique for the Determination of Specific Terpenes in Grape Juice and Wine
Author(s) -
J. Marais
Publication year - 2017
Publication title -
south african journal of enology and viticulture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.419
H-Index - 25
eISSN - 2224-7904
pISSN - 0253-939X
DOI - 10.21548/7-1-2342
Subject(s) - wine , chromatography , terpene , chemistry , capillary action , capillary gas chromatography , gas chromatography , food science , materials science , organic chemistry , composite material