
CURRENT PRACTICE OF INTRODUCTION OF COMPLEMENTARY FEEDING PRODUCTS: TO WHOM? WHEN? HOW MUCH?
Author(s) -
Ю. А. Дмитриева,
И Н Захарова,
Н Г Сугян,
И В Бережная
Publication year - 2017
Publication title -
medicinskij sovet
Language(s) - English
Resource type - Journals
eISSN - 2658-5790
pISSN - 2079-701X
DOI - 10.21518/2079-701x-2017-19-44-50
Subject(s) - conversation , psychology , food hypersensitivity , medicine , food allergy , allergy , communication , immunology