Open AccessINNOVATIONS IN THE TECHNOLOGY OF DRY BREAKFAST PRODUCTS MANUFACTURING
Author(s) -
G. I. Kasyanov,
E. A. Olhovatov,
K. S. Sakibaev
Publication year - 2017
Publication title -
naučnyj žurnal kubanskogo gosudarstvennogo agrarnogo universiteta
Language(s) - English
Resource type - Journals
ISSN - 1990-4665
DOI - 10.21515/1990-4665-130-067
Subject(s) - manufacturing engineering , business , food science , engineering , chemistry