Open AccessA Study of Improvement of Quality Control of Tea
Author(s) -
김길령
Publication year - 2017
Publication title -
association for international tea culture
Language(s) - English
Resource type - Journals
ISSN - 1975-3268
DOI - 10.21483/qwoaud.35..201703.1
Subject(s) - quality (philosophy) , quality management , business , risk analysis (engineering) , operations management , engineering , management system , philosophy , epistemology