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Edo Period Order in Busan-kiln, Studies on the production Eo-bon Tea bowl
Author(s) -
Ki Deuk Jang,
Myeong-seo Kim
Publication year - 2016
Publication title -
association for international tea culture
Language(s) - English
Resource type - Journals
ISSN - 1975-3268
DOI - 10.21483/qwoaud.32..201606.153
Subject(s) - chinese tea , green tea , advertising , business , food science , chemistry , law , political science , china

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