Open AccessSTUDY OF THE KINETICS OF FORMATION OF BIOGENIC AMINES IN THE SARDINE AND MACKEREL DEPENDING ON THE MICROBIAL FLORA BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
Author(s) -
Elyounoussi Charifa,
Abderrazzak Rachidi,
Bekkali Mohammed
Publication year - 2017
Publication title -
international journal of advanced research
Language(s) - English
Resource type - Journals
ISSN - 2320-5407
DOI - 10.21474/ijar01/5582
Subject(s) - sardine , flora (microbiology) , mackerel , kinetics , environmental chemistry , environmental science , chemistry , ecology , fishery , biology , fish <actinopterygii> , bacteria , physics , genetics , quantum mechanics