
IMPROVING FOOD SECURITY THROUGH SUSTAINABLE AGRICULTURAL PRACTICES AND STRENGTHENING LOCAL BIODIVERSITY MANAGEMENT - A CASE STUDY OF INDIGENOUS PRACTICESFROM INDIA
Author(s) -
Darpan Chhabra,
ijar,
S. K. Sinha
Publication year - 2020
Publication title -
international journal of advanced research
Language(s) - English
Resource type - Journals
ISSN - 2320-5407
DOI - 10.21474/ijar01/10922
Subject(s) - indigenous , food security , agriculture , business , biodiversity , sustainable agriculture , agricultural biodiversity , environmental planning , traditional knowledge , natural resource economics , agroforestry , environmental resource management , agricultural economics , geography , environmental science , economics , ecology , archaeology , biology