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Levels of Escherichia coli as Bio-Indicator of Contamination of Fish Food and Antibiotic Resistance Pattern Along the Value Chain in Northwest Ethiopia
Author(s) -
Halo Yohans,
Birhan Agmas Mitiku,
Habtamu Tassew
Publication year - 2022
Publication title -
veterinary medicine research and reports
Language(s) - English
Resource type - Journals
ISSN - 2230-2034
DOI - 10.2147/vmrr.s373738
Subject(s) - escherichia coli , fish products , biology , contamination , antibiotic resistance , food science , ciprofloxacin , veterinary medicine , food contaminant , food spoilage , fish <actinopterygii> , microbiology and biotechnology , antimicrobial , food safety , tetracycline , antibiotics , bacteria , medicine , fishery , ecology , biochemistry , genetics , gene

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