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Determination of n-3 index and arachidonic acid/eicosapentaenoic acid ratio in dried blood spot by gas chromatography
Author(s) -
Sawan Alì,
Mariano Intrieri,
Antonio Pisanti,
Gaetano Cardinale,
Graziamaria Corbi,
Giovanni Scapagnini,
Sergio Davinelli
Publication year - 2022
Publication title -
biotechniques/biotechniques
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.617
H-Index - 131
eISSN - 1940-9818
pISSN - 0736-6205
DOI - 10.2144/btn-2021-0109
Subject(s) - eicosapentaenoic acid , arachidonic acid , chromatography , dried blood spot , flame ionization detector , polyunsaturated fatty acid , gas chromatography , chemistry , fatty acid , biochemistry , enzyme

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