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Oak Influence on Nutrient Availability in Pine Forests of Central Arizona
Author(s) -
Klemmedson James O.
Publication year - 1991
Publication title -
soil science society of america journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.836
H-Index - 168
eISSN - 1435-0661
pISSN - 0361-5995
DOI - 10.2136/sssaj1991.03615995005500010042x
Subject(s) - nutrient , soil water , agronomy , basal area , environmental science , soil fertility , biology , botany , ecology
Existing evidence suggests that Gambel oak ( Quercus gambelii Nutt.) improves soil fertility of the ponderosa pine ( Pinus ponderosa Dougl. ex Laws) forest of central Arizona. Greenhouse bioassays were conducted to determine if Gambel oak also influences nutrient availability in the 0‐ to 15‐cm mineral soil layer. Barley ( Hordeum vulgare L. cu. Gustoe) and pine seedlings were grown to estimate availability of N, P, K, and S in soils from 15 pine stands with basal area of oak varying from 0 to 62% of the total basal area, but equivalent in all other site factors. Without supplemental nutrients, barley yield from soils with 50% oak was three times greater than from those with no oak. With addition of N, P, K, and S, barley yield increased 370% on soils without oak, but only a 50% yield increase occurred on soils from stands with 50% oak. Regression analysis of barley yields for each nutrient revealed that availabilities of N and S were significantly related to amount of oak present. Availabilities of P and K were not related to oak presence. The bioassay with pine seedlings confirmed that oak positively influenced N supply. This test, however, showed no effect on S supply. Contrasting results for barley and pine tests are attributed to greater sensitivity of barley and high variance in the pine test.