Premium
Nitrogen Fixation in the Rhizosphere of Cultivated and Wild Rice Strains 1
Author(s) -
Sano Y.,
Fujii T.,
Iyama S.,
Hirota Y.,
Komagata K.
Publication year - 1981
Publication title -
crop science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.76
H-Index - 147
eISSN - 1435-0653
pISSN - 0011-183X
DOI - 10.2135/cropsci1981.0011183x002100050032x
Subject(s) - biology , rhizosphere , oryza sativa , nitrogen fixation , nitrogenase , bacteria , diazotroph , botany , incubation , agronomy , horticulture , crop , biochemistry , genetics , gene
A modified assay system using the acetylene reduction technique was devised in order to measure large numbers of plants easily, to look into variations among genotypes for N 2 fixation in the rhizosphere of paddy rice ( Oryza sativa L.), this assay system showed that the activity could be detected immedidately after incubation and the amount of ethylene produced increased linearly with time. It was considered that rice roots were essential for the activity of heterotrophic bacteria contributing N 2 fixation in paddy rice. The highest activity was found at flowering stage though large diurnal fluctuation was observed. The differences in nitrogenase activity among rice species and strains were highly significant. In comparisons between cultivated and wild rice strains, cultivated strains generally showed higher activities than wild relatives. These results suggested that the association between rice plants and N 2 ‐fixing bacteria was controlled by the genotypes of the plants, and the association might have been enhanced in the course of domestication.