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Managing the land for productivity and biodiversity
Author(s) -
Young Kelly Murray,
Thomson Allison
Publication year - 2019
Publication title -
crops and soils
Language(s) - English
Resource type - Journals
eISSN - 2325-3606
pISSN - 0162-5098
DOI - 10.2134/cs2019.52.0604
Subject(s) - sustainability , general partnership , productivity , business , alliance , agriculture , profitability index , market access , marketing , environmental resource management , agricultural economics , economic growth , political science , geography , finance , economics , ecology , archaeology , biology , law
This is Part 5 of a five‐part series on sustainability brought to you by the SPARC Initiative created in partnership between the American Society for Agronomy, the Agricultural Retailers Association, Environmental Defense Fund, and Field to Market: The Alliance for Sustainable Agriculture to empower trusted advisers to deliver services that drive continuous improvement in the productivity, profitability, and environmental outcomes of farmers’ operations. Learn more about the SPARC Initiative and access additional resources, including the six‐module series on sustainability, at www.fieldtomarket.org/SPARC . Earn 1 CEU in Sustainability by reading this article and taking the quiz at www.certifiedcropadviser.org/education/classroom/classes/741 .