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Change of Forage Seed Quality in Commercial Warehouses in Western Oregon 1
Author(s) -
Ching T. M.,
Schoolcraft I.,
Rowell P.,
Taylor H.,
Davidson B.
Publication year - 1963
Publication title -
agronomy journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.752
H-Index - 131
eISSN - 1435-0645
pISSN - 0002-1962
DOI - 10.2134/agronj1963.00021962005500040025x
Subject(s) - forage , agronomy , quality (philosophy) , biology , production (economics) , geography , economics , philosophy , epistemology , macroeconomics
Synopsis Under present cultural practices of seed production and systems of handling in western Oregon, safe storage period for seeds of chewings fescue, Alta fescue, and sudangrass is 15 months; crimson clover, 3 years; highland bentgrass, 4 years; and common ryegrass, 5 years.