Premium
2. Controlling the Quality of Wheat through Rotation and Proper Crop Sequence 1
Author(s) -
Throckmorton R. I.
Publication year - 1926
Publication title -
agronomy journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.752
H-Index - 131
eISSN - 1435-0645
pISSN - 0002-1962
DOI - 10.2134/agronj1926.00021962001800080002x
Subject(s) - quality (philosophy) , crop , citation , mathematics , agricultural science , agronomy , computer science , library science , environmental science , biology , physics , quantum mechanics
The effect of cropping systems on the quality of wheat has been studied as a part of the soil fertility work at the Kansas Experiment Station. The first results from the project were secured in ~91 ~;but since several years were required to get the rotations established, it was not until ~916 that wheat was harvested from plats that had previously grown all of the crops represented in the various systems of cropping. This condition did not occur again until xg~9. Since then results have been secured each year from all systems.