Open AccessMardin in Yemek Ritüelleri (Food Rituals of Mardin)
Author(s) -
Kübra Duyan,
Ahmet Yarış
Publication year - 2022
Publication title -
journal of tourism and gastronomy studies
Language(s) - English
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2022.1114
Subject(s) - humanities , psychology , medicine , art