Van Otlu Peynirinin Geleneksel Üretim Hikayesi (The Story of Van-Herby Cheese Traditional Production) | Zendy

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Van Otlu Peynirinin Geleneksel Üretim Hikayesi (The Story of Van-Herby Cheese Traditional Production)

Author(s) -

Özlem DEMİRHAN,

Emine Cïhangiṙ

Publication year - 2021

Publication title -

journal of tourism and gastronomy studies

Language(s) - English

Resource type - Journals

ISSN - 2147-8775

DOI - 10.21325/jotags.2021.893

Subject(s) - production (economics) , sociology , economics , macroeconomics

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