Open Access
Gastronomik Kimlik ve Gastronomik Turizm Ürünlerinin Sınıflandırılması Üzerine Nitel Bir Araştırma: Alanya Örneği (A Qualitative Research on Gastronomic Identity and Gastronomic Tourism Products Typology: Alanya Sample)
Author(s) -
Oğuz Nebioğlu
Publication year - 2017
Publication title -
journal of tourism and gastronomy studies
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2147-8775
DOI - 10.21325/jotags.2017.69
Subject(s) - typology , identity (music) , tourism , geography , sociology , art , anthropology , archaeology , aesthetics