Open AccessOPTIMIZATION OF THE COMPOSITION OF THE NUTRIENT MEDIUM FOR PRODUCTION OF STARTER CULTURE LACTOBACILLUS PLANTARUM
Author(s) -
D.S. Mamykin
Publication year - 2021
Publication title -
piŝevye sistemy
Language(s) - English
Resource type - Journals
eISSN - 2618-9771
pISSN - 2618-7272
DOI - 10.21323/2618-9771-2021-4-3s-192-198
Subject(s) - starter , lactobacillus plantarum , food science , composition (language) , lactobacillus , production (economics) , chemistry , biology , bacteria , fermentation , lactic acid , art , literature , macroeconomics , economics , genetics