Open AccessSTATISTICAL ANALYSIS OF ENERGY CONSUMPTION DURING THE CUTTING OF FROZEN MEAT BLOCKS USING MULTIPLE EDGE TOOL
Author(s) -
Andrey B. Lisitsyn,
V. I. Ivashov,
B.R. Kapovsky,
O. E. Kozhevnikova
Publication year - 2016
Publication title -
teoriâ i praktika pererabotki mâsa
Language(s) - English
Resource type - Journals
eISSN - 2414-441X
pISSN - 2414-438X
DOI - 10.21323/2114-441x-2016-1-46-53
Subject(s) - grinding , raw material , energy consumption , meat packing industry , enhanced data rates for gsm evolution , process engineering , production (economics) , manufacturing engineering , computer science , food science , engineering , materials science , metallurgy , chemistry , artificial intelligence , organic chemistry , economics , electrical engineering , macroeconomics