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DEVELOPMENT OF A WHEY-BASED CULTURE MEDIUM FOR GROWING BIFIDOBACTERIUM LONGUM B379M
Author(s) -
E.E. Bazeeva,
E. V. Averyanova,
E.P. Kamenskaya
Publication year - 2018
Publication title -
izvestiâ vuzov. prikladnaâ himiâ i biotehnologiâ
Language(s) - English
Resource type - Journals
eISSN - 2500-1558
pISSN - 2227-2925
DOI - 10.21285/2227-2925-2018-8-4-55-64
Subject(s) - bifidobacterium longum , food science , bifidobacterium , chemistry , fermentation , lactobacillus

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