Open AccessINVESTIGATION OF THE EFFECT OF ELECTROPORATION ON THE PRESERVATION OF VITALITY OF ASPERGILLUS NIGER MICROMYCETE – A PRODUCER OF CITRIC ACID
Author(s) -
Т. В. Выборнова,
А. А. Корнев
Publication year - 2017
Publication title -
izvestiâ vuzov. prikladnaâ himiâ i biotehnologiâ
Language(s) - English
Resource type - Journals
eISSN - 2500-1558
pISSN - 2227-2925
DOI - 10.21285/2227-2925-2017-7-3-54-59
Subject(s) - aspergillus niger , citric acid , vitality , electroporation , chemistry , food science , biochemistry , biology , genetics , gene