Open AccessSORPTION PROPERTIES OF CHITIN- AND CHITOSAN-GLUCAN BIO-COMPLEXES ISOLATED FROM ASPERGILLUS NIGER FUNGAL MYCELIA BIOMASS
Author(s) -
L. V. Novinyuk,
П. З. Велинзон,
D. Kulev
Publication year - 2017
Publication title -
izvestiâ vuzov. prikladnaâ himiâ i biotehnologiâ
Language(s) - English
Resource type - Journals
eISSN - 2500-1558
pISSN - 2227-2925
DOI - 10.21285/2227-2925-2017-7-2-64-71
Subject(s) - chitin , aspergillus niger , chitosan , mycelium , sorption , glucan , biomass (ecology) , chemistry , polysaccharide , food science , microbiology and biotechnology , botany , biology , organic chemistry , adsorption , ecology