z-logo
open-access-imgOpen Access
Functional dairy foods: The way forward after COVID-19
Author(s) -
Shikha Pandhi,
Gupta Arvind
Publication year - 2021
Publication title -
annals of phytomedicine
Language(s) - English
Resource type - Journals
eISSN - 2393-9885
pISSN - 2278-9839
DOI - 10.21276/ap.covid19.2021.10.1.23
Subject(s) - covid-19 , food science , virology , medicine , biology , outbreak , disease , infectious disease (medical specialty)

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here