Open AccessANALYSING TARGET COMMUNICATIVE NEEDS FOR ENGLISH FOR FOOD AND BEVERAGE SERVICE COURSE
Author(s) -
Astuti Mahardika
Publication year - 2018
Publication title -
lingua scientia jurnal bahasa
Language(s) - English
Resource type - Journals
eISSN - 2549-4228
pISSN - 2086-1753
DOI - 10.21274/ls.2018.10.2.341-356
Subject(s) - course (navigation) , lingua franca , english language , service (business) , quality (philosophy) , linguistics , computer science , sociology , psychology , engineering , mathematics education , business , marketing , philosophy , epistemology , aerospace engineering
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