Open AccessRemoval of Lead from Aqueous Solutions Using Different Coffee by-products (Coffea arabica L.)
Author(s) -
Jordy Pariona-Palomino,
Elvito Villegas,
Armando Vélez-Azañero
Publication year - 2021
Publication title -
south sustainability
Language(s) - English
Resource type - Journals
ISSN - 2708-7077
DOI - 10.21142/ss-0201-2021-r001
Subject(s) - coffea arabica , husk , biosorption , yield (engineering) , chemistry , aqueous solution , sorption , pulp and paper industry , environmental science , horticulture , adsorption , botany , biology , materials science , engineering , organic chemistry , metallurgy