Open AccessThe Synbiotic Effect Of Volaticle Oil Extracted From Leaves Rosmarinus Officinolis And Nigellai Sativa On Microbial And Sensory Characteristics Of Minced Poultry Meat During Cold Storage
Author(s) -
Bushra S.R. Zangana
Publication year - 2016
Publication title -
mağallaẗ baġdād li-l-ʿulūm
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.167
H-Index - 6
eISSN - 2411-7986
pISSN - 2078-8665
DOI - 10.21123/bsj.2016.13.3.0402
Subject(s) - rosmarinus , food science , nigella sativa , chemistry , cold storage , poultry meat , horticulture , biology , essential oil , traditional medicine , medicine